About This

• ORGANIC CERTIFICATION: 100% Pure Vermont Maple Syrup, certified organic and produced with traditional methods.
• VETERAN OWNED: Family-operated business run by combat veterans, supporting veteran nonprofits through syrup sales.
• PRODUCTION METHOD: Crafted using a wood-fired evaporator on our property in Fairfax, Vermont, from locally harvested maple sap.
• FLAVOR PROFILE: Grade A Amber Color with rich maple taste, perfect for all-around use from breakfast to cooking.
• VERSATILE USES: Excellent for glazing meats, flavoring baked goods, or pairing with smoky and spicy ingredients like bourbon or chipotle.

Overview

• Brand : Summit Maple Farm LLC
• Flavor : Dark Robust
• Unit Count : 16 Fluid Ounces
• Number of Items : 1
• Package Information : Jug